An Urban Cookery


Farm Fromage

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Created by Howard Fields , an a ex-corporate worker turned artisanal cheesemaker and monger, is one of Lancaster County’s most dynamic artisan additions.  Howard created a link between the excellent local cheesemakers and a broader marketplace.  Often times, many of these cheesemakers are somewhat isolated as they don’t use automobiles and are thus limited on their potential to reach broader markets.  A long time cheese enthusiast and recent cheesemaker himself, Howard not only bridged this gap but also has spent countless hours in seminars, workshops and the like helping these local cheesemakers hone their craft and learn more European cheesemaking techniques.  Just like us, Farm Fromage is very young but has a bright future.

An Intimate, Farm-Driven, Urban Cookery

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